Thursday, May 6, 2010

Jia Tella

Wife Mari wanted something different but I didn't want to drive too far for just lunch. So I thought of the Cambodian restaurant in the strip mall at the other end of Scotts Valley. Jia Tella had gotten good reviews but neither of us knew what kind of food to expect. If you like Thai, if you like Vietnamese, you'll love Jia Tella.

The experience was made all the better because as we were sitting down in the outdoor courtyard, we were surprised and joined by our friends Emi and Loren. They said they come to Jia Tella once a week for lunch and are never disappointed. They told us that the food is authentic (even though it is owned by a Scotts Valley family) because the cooks are from Cambodia. What I like about the menu is that they are not trying to teach me the Cambodian language. It is in easily understood English.

Although Jia Tella is a bit expensive for lunch (Mari ordered a great Mango Salmon for $12.95), I had one of five lunch specials (Chicken Curry for $8.95). All ingredients were very fresh and tasty. You order your meal first and then they bring it to your table. Inside was a bit dark so opt for the sunny courtyard if at all possible. Some nights Jia Tella has live music on thier courtyard stage so that is the plan for our next trip. We'll let you know how it is.

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